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Naturally Occurring Amino Acid:L-Glutamic acid is naturally present in both plant and animal proteins, ensuring excellent biological compatibility.
Mild Savory Taste Profile:Features a gentle, slightly sweet, meat-like taste that enhances flavor applications.
Pleasant Natural Aroma:Has a faint aroma similar to yeast or freshly baked bread, contributing to sensory appeal.
Versatile Functional Ingredient:Suitable for use in food, nutrition, and biochemical formulations due to its natural protein origin.
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Product Description of L-Glutamic Acid CAS#56-86-0
L-Glutamic acid has a delicate aroma reminiscent of yeast or freshly baked bread, along with a mild, slightly sweet, meat-like taste. It is a naturally occurring amino acid found in both plant and animal proteins.
Product Application of L-Glutamic Acid CAS#56-86-0
Food Industry: L-Glutamic acid acts as core umami agent for flavor improvement, and is also applied in food preservation, texture adjustment, as well as nutrition fortification in infant food and health supplements.
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